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Why You'll Love Our A2 Ghee

Gir Cow Ghee

Bilona Churned

Made of Makhan

Woodfired Process
FREQUENTLY BOUGHT TOGETHER
✅ 1256+ Bought - Last Month
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❤️ Pure. Powerful. Proven. Begin Your Wellness Journey Today!
Unlock A Treasure Trove Of A2 Benefits:
Embrace the power of Organic A2 Ghee, naturally rich in Omega-3 & 6, and vitamins A, E, K, and CLA. Experience improved digestion, a boost in immunity, and a healthier you.
Beyond Organic, Embrace A2 Purity
Forget about hormones and chemicals. Our Organic A2 Ghee is 100% natural, preservative-free, and cruelty-free. We nurture our cows with love and respect on organic pastures, resulting in richer, more nutritious milk, reflected in every golden spoonful of this pure A2 ghee.
Uncompromising Quality, Guaranteed
Each batch of our Organic A2 Ghee undergoes 17 rigorous lab tests, ensuring purity and peace of mind. We proudly present our ghee in eco-friendly glass jars, preserving its essence and safeguarding your well-being.

Pure A2 Cow Ghee | Buy a2 Cow Ghee Online
See Why Everyone’s Switching to A2 Ghee
The Journey of Our A2 ghee
Pure A2 Ghee obtained from our Indigenous Gir Cows

Pure A2 Milk
A2 Milk is obtained from grass fed native Gir Cows.

Slow Boiling
A2 Milk is slowly boiled to retain all its nutrients.

Curdled Naturally
Natural curs starters are used to curdle the A2 milk.

Bilona Churning
The curd is then churned using the vedic bilona method.

Slow Heating
The A2 butter is heated and stirred continuously on a low flame to obtain A2 ghee.

Freshly Packed
The A2 Ghee is then packed, sealed and ready to be delivered.
Aureole vs Other Brands
A2 Ghee - Made with Love
Our A2 Ghee is made from pure A2 milk sourced from our very own Gir cows, raised on our farm with care and compassion.
Their well-being always comes first. Our cows are grass-fed, and we never separate the calves. We follow ethical, traditional practices, and produce ghee in small batches to ensure it’s as pure, nutritious and flavourful.
Gentle on the Stomach
Rich in Omega-3, CLA & Vitamins
Contains Anti-Inflammatory Properties

Other Brands
Ethically Sourced from Gir Cows
Rich Aroma, Grainy Texture
Made in Small Batches
No Hormones or Additives
Loved by everyone❤️, everywhere🌍. Don't miss out.
Why Choose Us
Nurtured by Tradition, Crafted with Love.
Can lactose-intolerant people consume A2 Ghee?
Yes, A2 Ghee contains negligible lactose, making it safe & easily digestible for most lactose-intolerant people.
Can A2 Ghee be used for cooking?
Absolutely! A2 Ghee’s high smoke point makes it perfect for frying, sautéing & cooking without losing nutrients.
Is A2 Ghee good for weight loss?
A2 Ghee supports metabolism, improves digestion & promotes satiety, helping in natural weight management when consumed moderately.
Can children & elderly people consume A2 Ghee?
A2 Ghee provides essential nutrients that strengthen immunity, support growth & aid joint health for kids & elders.
Is A2 Ghee better than olive oil or refined oil?
Unlike refined oils, A2 Ghee retains natural vitamins, healthy fats & antioxidants, making it a healthier, versatile alternative.
How to identify A2 Ghee
Pure A2 Ghee has a rich golden colour, grainy texture, strong aroma & melts quickly, unlike adulterated ghee.
Difference between A1 & A2 Ghee
A1 ghee comes from hybrid cows and may cause inflammation, while A2 ghee is from desi cows and highly beneficial.
Benefits of A2 Ghee
Boosts immunity, aids digestion, strengthens bones, improves skin health & supports heart wellness with natural, nutrient-rich healthy fats.
Is A2 Cow Ghee beneficial for nerves?
A2 Ghee supports the nervous system with essential fatty acids, promoting brain function & improved memory.





FAQs
Please read our FAQs page to find out more.
What makes A2 ghee different from regular ghee?
A2 ghee is made from the milk of indigenous cows that produce A2 beta-casein protein, which is easier to digest and less inflammatory than the A1 protein found in most commercial milk. It's believed to be more beneficial for gut health, immunity, and overall well-being compared to regular ghee made from mixed or crossbred cow milk.
Is your A2 ghee made using the traditional Bilona method? Why is that important?
Yes, our A2 ghee is crafted using the traditional Bilona method, which involves hand-churning curd made from whole A2 milk. This process preserves nutrients, enhances flavor, and retains medicinal properties. It's slower and more labor-intensive but results in a ghee that’s richer in Omega-3s, vitamins, and antioxidants.
Is your A2 ghee cruelty-free and sourced ethically?
Absolutely. Our A2 ghee comes from grass-fed Gir cows raised on organic farms, where they are treated with care and not subjected to any cruelty. We ensure ethical milking practices, leaving enough milk for calves, and maintaining a natural, stress-free environment for the cows.
Can A2 ghee be consumed by people with lactose intolerance?
Yes, A2 ghee contains negligible lactose and casein, making it suitable for most people with lactose intolerance. Since it’s clarified butter, the milk solids (where lactose and casein are found) are removed during the process. However, if you're highly sensitive, it’s best to consult your doctor.
How do I know if your A2 ghee is 100% pure and not mixed with other oils or ghee?
Our A2 ghee undergoes rigorous lab testing for purity and quality. We do not mix any preservatives, oils, or additives. You can also tell by its rich aroma, golden-yellow color, and grainy texture—hallmarks of traditionally made, authentic A2 ghee. We’re transparent and happy to share lab reports on request.